Slow Cooker Turkey Chili
The weather this week has me thinking crock pot. My favorite part about this chili is all the healthy add-ins and how they improve the flavor and “complexity” of the dish. (now I… Continue reading
The weather this week has me thinking crock pot. My favorite part about this chili is all the healthy add-ins and how they improve the flavor and “complexity” of the dish. (now I… Continue reading
This has been a favorite at our house for a while but this edition was really fabulous (even though I forgot the chicken) I attribute this to my new “secret ingredient” Sprouted Rice… Continue reading
This recipe is pretty basic (which I love) but it it’s a great “gateway recipe” for those who need to branch out in the root vegetable department. For the longest time the most exciting tuber… Continue reading
Due to the color split pea soup may be one of the most un-appetizing looking meals. You really have to be in the room smelling the amazing aroma to overcome the odd coloring. When… Continue reading
I confess that I had a boneless turkey roast in the freezer for almost a year. I just could not get inspired to make anything with it! Finally I found this recipe for… Continue reading
This was a “pull everything out of the fridge and use it up” type of meal. We had amazing garlic from a friend of ours, I had some romas… Continue reading
Recently I purchased a jicama for the first time. I had tasted it years ago and thought that if I cut it into fry form I could get Norah to eat it.… Continue reading
At our house we are fans of fish. Salmon, Mahi-mahi, sushi, crab, if it swam in the water at some point there is a good chance we will like it. A have a… Continue reading